Print

Valentine's Day Oreo Pops Recipe

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.4 from 116 reviews

Celebrate Valentine's Day with these delightful Oreo Pops, featuring classic Oreo cookies dipped in luscious white and dark chocolate, decorated with festive sprinkles and candy melts. Perfect for gifting or sharing, these no-bake treats are easy to make and irresistibly delicious.

Ingredients

Cookies

  • 12 Oreo cookies

Chocolate Coatings

  • 1 cup white chocolate chips or white candy melts
  • 1 cup milk or dark chocolate chips or candy melts
  • Red or pink candy melts (for drizzling)

Additional Ingredients

  • 12 lollipop sticks
  • Valentine’s Day sprinkles

Instructions

  1. Separate Oreos: Carefully twist each Oreo cookie apart, ensuring the cream filling stays intact on one side.
  2. Insert Lollipop Sticks: Insert a lollipop stick firmly into the cream side of each Oreo. If needed, use a small amount of melted chocolate to secure the stick in place.
  3. Reassemble Cookies: Place the other half of the Oreo cookie back on top, gently pressing down to secure the two halves together around the stick.
  4. Freeze Pops: Place the assembled Oreo pops in the freezer for 5 minutes to firm up before dipping.
  5. Melt Chocolates: Melt the white chocolate chips and milk or dark chocolate chips separately using a microwave or double boiler until smooth.
  6. Dip Oreo Pops: Dip each Oreo pop completely into the melted chocolate, ensuring an even coating.
  7. Decorate Pops: While the chocolate is still wet, sprinkle Valentine’s Day themed sprinkles over the pops or drizzle with red or pink candy melts for a festive look.
  8. Set and Serve: Allow the chocolate coating to set completely at room temperature or in the refrigerator before serving.

Notes

  • Ensure Oreos are fully cold before dipping to prevent chocolate from melting too much.
  • Use candy melts for easier melting and a smoother coating if preferred.
  • Store Oreo Pops in an airtight container at room temperature or refrigerated for up to 3 days.
  • Double dipping the Oreos in chocolate can give a thicker coating if desired.
  • Use a toothpick for drizzling colored candy melts over the coated pops for clean designs.

Find it online: https://mealsbykate.com/valentines-day-oreo-pops-recipe/