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Strawberry Latte Recipe

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4.9 from 129 reviews

A refreshing and flavorful Strawberry Latte that can be enjoyed iced or hot, combining the rich taste of brewed coffee with the natural sweetness of fresh strawberries and creamy milk. Perfect for a delightful twist on your usual latte.

Ingredients

Base Ingredients

  • 1 cup brewed coffee or espresso
  • 1/2 cup milk (dairy or non-dairy)

Flavoring

  • 1/2 cup fresh strawberries, pureed
  • 2 tablespoons sugar or sweetener (optional)

Serving Options

  • Ice (for iced version)
  • Whipped cream (optional, for topping)

Instructions

  1. Prepare Coffee: Brew 1 cup of coffee or espresso to your preferred strength and let it cool slightly to a warm or room temperature, depending on whether you plan to make a hot or iced latte.
  2. Puree Strawberries: Place fresh strawberries in a blender and puree until smooth to create a fresh fruit base for the latte.
  3. Combine Ingredients: In a glass, mix the strawberry puree with the brewed coffee evenly to blend the flavors.
  4. Add Milk: Pour in 1/2 cup of milk (use dairy or your choice of non-dairy) and stir thoroughly to achieve a creamy texture.
  5. Prepare Iced Version (Optional): If making an iced latte, fill a glass with ice cubes before pouring in the coffee and strawberry mixture to chill the drink.
  6. Sweeten: Add 2 tablespoons of sugar or your preferred sweetener as desired, and stir well to dissolve completely.
  7. Garnish and Serve: Optionally, top your latte with whipped cream for extra richness and enjoy your Strawberry Latte hot or cold.

Notes

  • For a vegan or lactose-free option, use plant-based milk such as almond, oat, or soy milk.
  • Adjust sweetness based on the natural sweetness of strawberries and personal taste preference.
  • Fresh, ripe strawberries provide the best flavor; frozen can be used but may affect texture.
  • To enhance the strawberry flavor, consider adding a splash of vanilla extract.
  • This recipe can be easily doubled or scaled up for multiple servings.