Liquid Butterfinger Cocktail Recipe
Liquid Butterfinger is a luscious, creamy cocktail combining butterscotch schnapps, chocolate liqueur, and Irish cream liqueur to create a smooth, indulgent drink reminiscent of the classic Butterfinger candy. Perfect for dessert or special occasions, it’s easy to make and offers a delightful blend of sweet and creamy flavors.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Cocktail
- Method: No-Cook
- Cuisine: American
Ingredients
Liquor Ingredients
- 1 oz butterscotch schnapps
- 1 oz chocolate liqueur (such as crème de cacao)
- 1 oz Irish cream liqueur (such as Baileys)
Additional Ingredients
- Ice cubes
- Optional: Crushed Butterfinger candy for garnish
Instructions
- Prepare the shaker: Fill a cocktail shaker with ice cubes to chill the mixture thoroughly and ensure the drink is refreshing.
- Add the liquors: Pour 1 oz butterscotch schnapps, 1 oz chocolate liqueur, and 1 oz Irish cream liqueur into the shaker over the ice.
- Shake well: Seal the shaker and shake vigorously for about 15 seconds until the mixture is well chilled and slightly diluted, enhancing the flavors.
- Strain and serve: Strain the cocktail into a chilled cocktail glass or pour over fresh ice in a rocks glass for a more casual presentation.
- Garnish (optional): For an added touch, rim the glass with crushed Butterfinger candy or sprinkle some on top before serving to evoke the classic candy bar flavor and add a crunchy texture.
Notes
- Use well-chilled glasses for the best serving temperature.
- Adjust the amount of ice depending on preference for dilution.
- The crushed Butterfinger garnish adds a fun, sweet crunch but can be omitted if unavailable.
- This cocktail can be shaken with or without ice for a stronger or milder taste; shaking with ice is recommended for balance.
- Best served immediately after preparation to maintain flavor and texture.
Find it online: https://mealsbykate.com/liquid-butterfinger-cocktail-recipe/
