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Hot Honey Popcorn Recipe

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4.5 from 128 reviews

This Hot Honey Popcorn recipe delivers a perfect balance of sweet, spicy, and buttery flavors. Crisp popcorn is coated with a warm glaze made from honey, brown sugar, and a touch of heat from red pepper flakes or hot sauce, creating an irresistible snack that's quick to prepare and perfect for movie nights or casual gatherings.

Ingredients

Popcorn

  • 4 cups air-popped or stovetop popcorn

Glaze

  • 2 tbsp unsalted butter
  • 1/4 cup honey
  • 2 tbsp brown sugar (light or dark)
  • 1 pinch red pepper flakes or dash of hot sauce
  • optional: 1/4 tsp vanilla extract
  • optional: sea salt for garnish

Instructions

  1. Pop the Popcorn: Prepare 4 cups of popcorn using your preferred method, either air-popped or stovetop. Spread the popped popcorn evenly in a large bowl or on a sheet pan to allow room for coating.
  2. Make the Honey Glaze: In a small saucepan over medium heat, melt 2 tablespoons of unsalted butter. Stir in 1/4 cup honey, 2 tablespoons brown sugar, and a pinch of red pepper flakes or a dash of hot sauce. Let the mixture simmer gently for 2 to 3 minutes, stirring occasionally, until it thickens slightly. If using, add 1/4 teaspoon vanilla extract at this stage for added depth.
  3. Coat the Popcorn: While the glaze is still warm and fluid, drizzle it evenly over the popcorn. Quickly toss the popcorn using a spatula or clean hands to ensure each kernel is well-coated with the hot honey glaze.
  4. Cool and Crisp: Spread the coated popcorn out on parchment paper or a clean tray in a single layer. Allow it to cool for about 5 minutes so the glaze sets and the popcorn crisps up. While still warm, sprinkle with sea salt if desired to enhance the flavor contrast.

Notes

  • Use air-popped popcorn for a lower-fat version, or stovetop popcorn for a richer taste.
  • Adjust the amount of red pepper flakes or hot sauce to control the spice level.
  • The optional vanilla extract adds a subtle aromatic note to the glaze.
  • Store leftover popcorn in an airtight container for up to 2 days to maintain freshness.
  • For extra texture, add chopped nuts or sprinkle with cinnamon for a different flavor twist.

Find it online: https://mealsbykate.com/hot-honey-popcorn-recipe/